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Pesto Fresco Genovese, 500 gr, 6 Stück

Pesto Fresco Genovese, 500 gr, 6 Stück

87,00

In stock
SKU 506
Category

Beschreibung

Description: Pesto with garlic

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian garlic, Italian sea salt, antioxidant (acid sorbic).
Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products.
Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.

 

Preservation: Keep refrigerated, from 0 to +4°C
Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days.
Minimum term of conservation: 
90 days from production and packaging date.

Average nutritional values for 100g of product:

  • Carbohydrates 3,0g
  • Proteins 4,6g
  • Fats 44,4g
  • Energy 1870 kJ – 450 kcal

Zusätzliche Informationen

Gewicht 3000 g

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NamePesto Fresco Genovese, 500 gr, 6 Stück removePesto Fresco Genovese "ohne Knoblauch", 80 gr, 1 Stück removePesto Fresco Genovese, 500 gr, 6 Stück removePesto Fresco Genovese, 170 gr, 1 Stück removePesto Fresco Genovese, 170 gr, 10 Stück removePesto Fresco Genovese "ohne Knoblauch", 500 gr, 1 Stück remove
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Description
Content

Description: Pesto with garlic

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian garlic, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.

Description: Garlic free Pesto

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.

Description: Pesto with garlic

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian garlic, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.

Description: Pesto with garlic

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian garlic, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.

Description: Pesto with garlic

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian garlic, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.

Description: Garlic free Pesto

Ingredients: Ligurian extra-vergin olive oil, DOP basil from Genoa farmed in Albenga (Savona), DOP Grana Padano cheese (it contains lysozyme, egg protein), DOP Pecorino Romano cheese, Italian pine nuts, Italian sea salt, antioxidant (acid sorbic). Allergens: milk as well as milk-based products (lactose included), nuts as well as nuts-derivated products. Sensory characteristics: shiny light green homogeneous sauce intense scented with characteristic flavour of freshly chopped basil, tasty and delicate at the same time.   Preservation: Keep refrigerated, from 0 to +4°C Information to the consumer: once opened, keep in the refrigerator and consume it within 10 days. Minimum term of conservation: 90 days from production and packaging date.
Weight30004005008501700500
Dimensionsn. v.n. v.n. v.n. v.n. v.n. v.
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Gewicht 3000 g
Gewicht 400 g
Gewicht 500 g
Gewicht 850 g
Gewicht 1700 g
Gewicht 500 g
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