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Baked fillet of sea bream with Fresh Pesto

Pesto Fresco Genovese is also perfect with baked sea bream fillet.Try it with the recipe that chef Gian Luca Cellerino of Ristocaffè Il Ponte at Toirano cooked for us! Today we bring you a tasty and healthy seafood dish: fillet of baked sea bream with Pesto Fresco Genovese.In fact, Pesto Genovese also goes perfectly with...